American Public Media's The Splendid Table Announces Turkey Confidential 2008
Contact: Brad Robideau
(651) 290-1113
brobideau@americanpublicmedia.org
www.americanpublicmedia.org
American Public Media's The Splendid Table Announces Turkey Confidential 2008
Live, two-hour call-in program on Thanksgiving morning from 11 a.m. to 1 p.m. (ET)
Listen on public radio or join us live on the Web
(St. Paul, Minn.) November 3, 2008—Help is on the way for Thanksgiving cooks, kitchen helpers and their guests on the biggest cooking day of the year. On Thanksgiving morning, join Lynne Rossetto Kasper, the award-winning host of public radio's national food show, The Splendid Table, for real-time turkey triage during the live broadcast of Turkey Confidential 2008. This year, Lynne will be joined by special guests film director, novelist, and playwright Nora Ephron, style guru Isaac Mizrahi, Cookís Illustrated's Chris Kimball, wine entrepreneur Joshua Wesson, and Gourmet's road food duo Jane and Michael Stern.
Phone lines (800-537-5252) will be open nationwide from 11 a.m. to 1 p.m. ET. Check local public radio listings for availability of Turkey Confidential 2008 in your area. The program will also be simulcast live on the Web at www.splendidtable.org.
The Splendid Table's Lynne Rossetto Kasper will be answering listener questions during the live, two-hour program. Quickly becoming a Thanksgiving morning tradition, past shows have included everything from a cross-country trucker cooking his Thanksgiving dinner on the manifold, to a panicked first-time cook who didn't realize the turkey needed to be thawed. Lynne handles all questions with great wit, expertise and laughter.
About The Splendid Table
Produced and distributed by American Public Media in Saint Paul, Minn., The Splendid Table is a culinary, culture and lifestyle program that celebrates the intersection of food and life. Each week, The Splendid Table's Lynne Rossetto Kasper leads public radio audiences on a journey of the senses and leads discussions with a variety of writers and personalities who share their passion for the culinary delights.